2018 Yılı Türkiye’de İller Bazında Taze Soğan Üretimi (ton)

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155



TÜRKİYE: 142.854 ton
1-Ankara: 24.694 ton
2-Eskişehir: 12.825 ton
3-Mersin: 7.025 ton
4-İzmir: 6.251 ton
5-Manisa: 6.218 ton
6-Hatay: 6.028 ton
7-Karaman: 5.673 ton
8-Elazığ: 4.601 ton
9-Bilecik: 3.871 ton
10-Şanlıurfa: 3.808 ton



CEVAP VER

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